Irresistible and Easy: Try this Mouthwatering S'mores Popcorn Recipe Today!
S'mores, the timeless trio of graham crackers, marshmallows, and chocolate, have long been a bonfire favorite, bringing joy to many camping trips and backyard gatherings. On the other hand, popcorn, with its irresistible crunch and versatile flavor profile, is a staple snack at movie nights and festive occasions, loved for its simplicity and comfort-food appeal.
Now, imagine fusing these two delights into a single snack. The result? An extraordinary taste that tantalizes the palate with a blend of sweet and salty flavors. This recipe brings together the creamy sweetness of chocolate and marshmallows from s'mores and the savory, light crispness of freshly popped corn. While the added touch of honey graham cereal introduces an extra dimension of flavor and texture that enhances the overall s'mores experience.
Equipment:
● 6 ounces Theater Style Popcorn Popper
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Ingredients:
● 6 ounces of popcorn kernels - https://amzn.to/3AuVMbI
● 3 ounces of cooking oil - https://amzn.to/3ENXiZ6
● 3 ounces of Chocolate Glaze Pop by Gold Medal - https://amzn.to/3Ne22c6
● 1/3 bag of mini marshmallows - https://amzn.to/3m3pbSS
● 1/3 box of honey graham cereal - https://amzn.to/3x8WslO
Instructions:
1. Begin by preheating your popcorn popper. Turn on the motor and heat to warm up the kettle. This should take about 3 to 4 minutes.
2. Once the kettle is heated, add 3 ounces of oil to the kettle.
3. Follow the oil with 6 ounces of popcorn kernels. Close the lid and let the kernels start to heat up.
4. While the popcorn is popping, prepare the other ingredients. Pour a third of a bag of mini marshmallows and a third of a box of honey graham cereal into the bottom of the popcorn popper.
5. As the popcorn starts to pop, open the popper and add 3 ounces of Chocolate Glaze Pop. Close the popper and allow the popcorn to continue popping.
6. Wait until the popcorn popping slows down, then dump the popcorn into the popper, on top of the marshmallows and cereal.
7. After pouring out the popcorn, turn off the motor and the heat. Stir everything together while it's hot, ensuring the chocolate coats the marshmallows and cereal.
9. Allow the mix to cool for a moment. The hot popcorn will cause the marshmallows to slightly melt, binding everything together for a s'mores-like texture.
10. Serve and enjoy your s'mores popcorn while it's still warm. Make sure to get a bit of popcorn, marshmallow, and graham cracker in every bite!
Experience the delightful combination of s'mores and popcorn in your home with this easy-to-follow recipe. It's a unique twist that's sure to be a hit at movie nights or any get-togethers. Enjoy the flavor of a classic s'more in every bite!
Check out the full recipe instructional video here:
